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Air Fryer Roasted Potatoes

Air Fryer Roasted Potatoes

Golden, perfectly crispy air-fried potatoes with a tender, fluffy interior.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4
Course: Appetizer, Side Dish, Snack
Cuisine: European
Calories: 122
Ingredients Method Notes

Ingredients
  

  • 454 gm Russet potato ((cut into 1 inch pieces))
  • 1 tbsp Extra virgin olive oil
  • 1/2 tsp Paprika, smoked (smoked)
  • 1/2 tsp Garlic powder (or granules)
  • 3/4 tsp Salt
  • 1/4 tsp Black pepper (ground)

Method
 

  1. In a large bowl, toss the potatoes with olive oil, smoked paprika, garlic granules, and season with salt and pepper. Make sure that the potatoes are well coated.
  2. Place in the Air Fryer basket, and roast at 380°F (195°C) for 10 minutes. Flip the potatoes, and roast for 10 more minutes.

Notes

Nutrient
 Amount
Calories
 122
Calories from fat
 32
Calories from saturated fat
 4.6
Total Fat
 3.5 g
Saturated Fat
 0.5 g
Trans Fat
 0.0 g
Polyunsaturated Fat
 0.4 g
Monounsaturated Fat
 2.5 g
Cholesterol
 0
Sodium
 451 mg
Potassium
 485 mg
Total Carbohydrate
 20.9 g
Dietary Fiber
 1.6 g
Sugars
 0.7 g
Protein
 2.5 g
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