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Air Fryer Mushrooms – Super Simple!
Golden, tender mushrooms with a savory crisp, effortlessly cooked in the air fryer.
Ingredients
Method
- Wash and thoroughly dry the baby bella mushrooms
- Cut each mushroom in half, or into quarters for very large ones
- Place cut mushrooms in a bowl and toss with olive oil, salt, and pepper.
- Place mushrooms in the air fryer basket in a single layer
- Air fry at 400 degrees for 10 – 15 minutes, checking to shake at least twice. I cooked mine for 10 minutes, shaked and stirred, then cooked an additional 5 minutes until crisped on the edges.
- Serve immediately
Notes
| Nutrient | Amount |
| Calories | 94 |
| Protein | 2.5 g |
| Calories from fat | 65 |
| Calories from saturated fat | 9.1 |
| Total Fat | 7.2 g |
| Saturated Fat | 1.00 g |
| Trans Fat | 0.0 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 0 |
| Sodium | 511 mg |
| Potassium | 453 mg |
| Total Carbohydrate | 5.6 g |
| Dietary Fiber | 1.5 g |
| Sugars | 3.3 g |
